Walter Willett, MD, DrPH, professor of nutrition and epidemiology, Harvard T.H. Chan School of Public Health, Cambridge, MA.
Elizabeth Jacobs, PhD, professor of epidemiology, biostatistics, and nutritional sciences, University of Arizona Mel & Enid Zuckerman College of Public Health, Tucson.
Gregory Miller, PhD, chief global science officer, National Dairy Council, Chicago.
Jean Welsh, PhD, associate professor of pediatrics, Emory University, Atlanta.
Marion Nestle, PhD, emerita professor of nutrition, New York University, New York City.
The New England Journal of Medicine: “Milk and Health.”
Nutrition Reviews: “Re-examination of dairy as a single commodity in US dietary guidance.”